Peanut Butter Pumpkin Pancakes


They’re baaaaaaaccckkk. Introduction needed? Okay, maybe for the newbies. These have been a star item on our menu many times. They come highly requested/demanded by all of you that have tried them before, and I am happy to bring them back for you 🙂 Fluffy, light, pumpkin spiced cakes with candied nuts, and warm maple syrup. I know what I’ll be having for breakfast this month lol

Maple Syrup (26 grams of the carbs)
RG 404 18g 56g 12g
LG 606 27g 84g 18g

Ingredients: Gluten Free Baking Mix (contains almond flour), Pumpkin Puree, Peanut Butter, Spices, Pecans, Walnuts, Maple Syrup

Nutritional values are based on standard product information and average figures. There may be slight variations to nutrient values and serving sizes as we do not weigh every meal. Ingredients are susceptible to variation. The information is correct at time of publishing.